Clean Diet Vegetarian Dinner Recipes
Showing items 1 to 24 of 55
-
Spinach, sweet potato & lentil dhal
A star rating of 4.8 out of 5. 706 ratings
A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper.
-
Sesame parsnip & wild rice tabbouleh
A star rating of 4.6 out of 5. 13 ratings
Get your fill of tasty veggies with our easy vegan parsnip & wild rice tabbouleh. Our simple winter salad is full of flavour, filling and 2 of your 5-a-day
-
Charred cauliflower, lemon & caper orzo
A star rating of 4.3 out of 5. 16 ratings
Make this easy orzo and cauliflower dish in just 25 minutes. It serves one for a main meal, plus there's leftovers to enjoy for lunch the next day
-
Veggie yaki udon
A star rating of 4 out of 5. 86 ratings
Pack in the veg with our flavour-packed Japanese-inspired yaki udon. It takes just 25 minutes to make and is healthy and low in fat and calories to boot
-
Roasted red pepper & tomato soup with ricotta
A star rating of 4.1 out of 5. 25 ratings
Liven up a tomato soup with a few easy and tasty additions, including a spoonful of ricotta. It's classic comfort food and also a low-calorie, healthy option
-
Veggie okonomiyaki
A star rating of 4.3 out of 5. 8 ratings
Supercharge your diet with this vegetarian okonomiyaki with eggs, cabbage, pak choi and spring onions. It makes a healthy, low calorie lunch option
-
Spicy 'vedgeree'
A star rating of 4.2 out of 5. 8 ratings
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
-
Artichoke & aubergine rice
A star rating of 4.6 out of 5. 36 ratings
As well as being tasty, this aubergine and artichoke is low fat, low calorie and cost effective. Make a large batch and eat it cold the next day
-
Creamy tomato risotto
A star rating of 4.8 out of 5. 226 ratings
A budget rice dish flavoured with rosemary, basil and sweet cherry tomatoes. An ideal midweek supper
-
Italian borlotti bean, pumpkin & farro soup
A star rating of 4.7 out of 5. 24 ratings
Warm up on chilly evenings with this hearty, healthy bean & pumpkin soup. Serve this low-calorie meal with a chunk of fresh bread for dunking
-
Linguine with avocado, tomato & lime
A star rating of 3.8 out of 5. 98 ratings
Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.
-
Double bean & roasted pepper chilli
A star rating of 4.7 out of 5. 245 ratings
This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yogurt
-
Khatti dhal
A star rating of 4.9 out of 5. 21 ratings
Serve this tasty, healthy dhal as a vegetarian main meal or side dish. Adding tamarind to the lentils delivers fabulous sweet and sour flavour
-
Egyptian egg salad
A star rating of 3.9 out of 5. 8 ratings
Give salad a shake-up with an Egyptian-inspired recipe that combines fava beans with egg and the rich flavours of tahini, garlic, lemon and cumin
-
Guacamole & mango salad with black beans
A star rating of 4.5 out of 5. 38 ratings
Get four of your five-a-day with this healthy salad of mango, avocado and beans. It's a nutritional powerhouse that's also vegan and gluten free
-
Miso burgers with mint & pomegranate slaw
A star rating of 3.8 out of 5. 22 ratings
If you're after some healthy vegetarian burgers look no further than these, made with chickpeas plus a delicious mint and pomegranate slaw on the side
-
Mushroom baked eggs with squished tomatoes
A star rating of 3.6 out of 5. 12 ratings
Start your day the healthy way with mushrooms, baked eggs and tomato. A low-fat, low-calorie dish that's two of your five-a-day - perfect for a weekend breakfast
-
Healthy pasta primavera
A star rating of 4.3 out of 5. 51 ratings
A healthy spaghetti dish full of broad beans, leeks and asparagus tips. Make the most of spring greens with this vibrant, filling pasta recipe
-
Moroccan chickpea, squash & cavolo nero stew
A star rating of 4.9 out of 5. 105 ratings
This healthy veggie stew has real depth of flavour. A North African-style dish that contains three of your five-a-day and is great for feeding the family
-
Pea & broad bean shakshuka
A star rating of 4.6 out of 5. 29 ratings
We've turned a classic brunch shakshuka dish into more of a sharing main course by adding seasonal spring vegetables like peas, broad beans and asparagus
-
Spring tabbouleh
A star rating of 4.3 out of 5. 15 ratings
A simple, budget, spring salad that can add a healthy dose of vegetables to your midweek meal. This easy vegan dish also makes great leftover lunches
-
Veggie olive wraps with mustard vinaigrette
A star rating of 4.8 out of 5. 16 ratings
Eat the rainbow with our simple, healthy, veggie wrap. This olive and veg sandwich makes an easy vegan, low-calorie lunch option to eat al-desko
-
Supergreen soup with yogurt & pine nuts
A star rating of 4 out of 5. 5 ratings
A simple low-fat soup that's a fresh new way to use a bag of mixed leaves - it's rich in vitamin C, fibre, folate and calcium too
Sponsored content
Clean Diet Vegetarian Dinner Recipes
Source: https://www.bbcgoodfood.com/recipes/collection/healthy-vegetarian-recipes